Welcome to the table at Filefjellstuene!
Throughout the season, we adapt our catering offerings according to activity and time.
During the high season, from June 18 to September 12, the restaurant is open every day with a wider offer.
We recommend booking a table in advance to ensure a quiet and enjoyable dining experience. Drop-ins are of course also possible if we have available capacity.
If you stay with us, you can easily add dinner when you book a room or package.
Table reservations are made the day in advance via the button below or by calling 466 65 665 or emailing booking@tyin.no
For children, we offer a good alternative to the rest of the menu. We also have vegetarian and allergy-friendly options - please let us know when ordering.
